Research On China's Food Security Law

As a populous country,Maintaining food security is not only an important issue in the process of economic construction,but also the basis for ensuring the survival and development of the nation.With the reform of the grain purchase and sale market in recent years,Food security will also be more challenged.For a long time,China is accustomed to using administrative means to ensure food security,relying on the implementation of policies and the power of the government to ensure the smooth operation of the grain market.But over-emphasizing the government's macroeconomic regulation and control is not conducive to the development of the market economy,On the one hand,it ignores the essential attributes of food,but commodities.on the other hand,It is difficult to eliminate the state of weak rules in economic activities.Leading to China's accession to the WTO,The local grain industry has suffered from the impact of the international market.Facing the growing trend of the global food security crisis,The major issue of food security is how to make up for the shortcomings in the traditional protection model.The best way to prevent food risks is to improve the system.The law has a significant impact on the establishment of a food security system.However,China's current food security guarantees are still not perfect in legislation.First,there is a lack of legislation that can serve as the core of the basic law.Second,there is a lack of coordination between laws.Third,the rights and obligations are not clear.Facing the risks China's food security,It is necessary to use the legal system to ensure food security and construct the legal system of food security.First,we should establish the concept of food security in a new era.Second,the "Food Security Law" will be introduced as soon as possible.Third,correct the defects in the legislation.Fourth,clarify the rights and obligations of legal subjects.Building a systematic legal framework,Achieve the goal of escorting national food security.