Exploration Of Food Culture Experiential Exhibition Design

With the advent of experience economy,people gradually began to pursue the spiritual needs of subjective experience from the basic material needs.The food culture exhibition space with the strategy of experience began to change the exhibition to a diversified experience form with the help of contemporary design techniques,emerging scientific and technological media and food production skills.Therefore,based on the theme of "Research on experiential exhibition design of food culture",this paper selects the research scope and example samples in Zhejiang,combs according to the existing relevant research contents and practical results,analyzes the development status and existing problems of food culture exhibition,and puts forward the inevitable trend of experiential exhibition design of food culture.The research focuses on how to effectively spread and inherit the information and connotation of food culture through experiential exhibition design,and finally optimize the exhibition mode to meet people’s emotional needs.Combined with the weak and lagging status of the theoretical research of the current food culture museum,and the research methods of field visit,literature,in-depth interview,comparison and induction of example samples in Zhejiang,this paper puts forward that the exhibition experience of food culture should not be limited to the internal exhibition space,but should be related to the overall layout related to exhibition design The experience and feeling brought by various elements such as space environment and architectural form,and comprehensively analyze the site space relationship and human object relationship.Then it summarizes the reasonable strategy of experiential exhibition design of food culture.Taking the problems encountered in the exhibition of food culture as the starting point,expand the single exhibition mode to a compound exhibition space,integrate various behaviors such as food culture exhibition,production,participation,education and creation,explore a more comprehensive exhibition design strategy,let multiple subjects deeply perceive the importance of food culture and jointly participate in the inheritance and dissemination of food culture,Realize the regeneration of traditional food culture,provide feasible suggestions for relevant research and practice,and promote the healthy and sustainable development of regional food culture exhibition.