Research On The Food Security Of China

Firstly, the income, cost and equilibrium of Food Security, and their relations were focused on analyzing, and the core idea to ensure the Food Security in the reason cost, which permeated the thesis, was provided . Secondly, the content, evaluating guideline system of the Food Security cost were discussed, and the quantitative analysis of the Food Security Cost at the view point of center finance expend from reform and opening of China was given. Threely, the influnce factors of Chinese Food Security under WTO were analyzed thoroughly, and the new stratagem ofFood Security--big food and little grain ration was proposed, and theFood Security and its types were discussed. The article thought that ensureing the Food Security hi the reason cost is the process both Food Security control was improved and microcosmic foundation was intensified increasingly, that the moderation scale of Chinese Food Security repertory, that the rules, which includes negative correlation alteration of agriculture proportion and modern, etc. must be followed, and that the project of water from south to north must give attention to two or more things water need of food produce ability and output. Lastly, the paper posted the countermeasure suggest on the food produce, the food import, the reform of food circulation system, etc.