In the 1990s, outdoor cooking accessories were brought into China from the west. It brought in a new kind of leisure lifestyle. As being an important part of outdoor products, outdoor cooking accessories safeguard our healthy diet. In this time and age, the majority of the outdoor cooking accessories brands in the domestic market are from overseas. Their designs are aim at the group who are keen on taking adventure and challenging to extremity. The traditional concept of leisure lifestyles that to relax oneself among most Chinese people remains strong. But the imported outdoor cooking products in the market are hard to meet the need of our Chinese. To start with, this thesis is oriented around behavior, through analyzing the characteristics of human's behavior of outdoor cooking activities, thus it would not be difficult to see the impact of the three factors: physiological and psychological factors, environment, social and culture. At last, get the conclusion of the designing principles and methods for the people who are keen on relaxing themselves, and present a design proposal. Hoping this study would encourage a increasing number of people to peruse the natural lifestyle, get close to the nature world and take more activities outdoor, at the same time providing valuable future reference to related design.
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