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The Effect Of Adding Different Biological Agents On Alfalfa Silage Quality

Posted on:2008-09-08Degree:MasterType:Thesis
Country:ChinaCandidate:Y F DengFull Text:PDF
GTID:2143360215992117Subject:Grassland
Abstract/Summary:PDF Full Text Request
The random area design was adopted in this experiment. Fresh Alfalfa and Dried Alfalfa took as material, the water content were 80% and 60% respectively. The effect of adding 4 kinds of different lactobacillus additives, 1 kind of enzyme preparation, 1 kind of lactobacillus and cellulose enzyme admixture on Alfalfa silage quality was studied. Again these 7 kinds of silages were assessed to adopt In Vitro Gas Production Method.The result show:1) Adding biological agents to the fresh alfalfa grass, the OM content of silages were higher than the raw material(p<0.01), the CP content of silages were lower than the raw material(0.01
Keywords/Search Tags:Alfalfa silage, Biologic silage additive, Silage quality
PDF Full Text Request
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