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Regulation Of PGRs After Anthesis On Physiological Metabolism And Yield And Quality Development In Soybean Plant

Posted on:2009-01-15Degree:MasterType:Thesis
Country:ChinaCandidate:L M ZhaoFull Text:PDF
GTID:2143360245955622Subject:Crop Cultivation and Farming System
Abstract/Summary:PDF Full Text Request
During the two years of 2006-2007, Field experiments were conducted in 2006 with soybean Kennong4, Heinong35 and Kennong18 as material, and we used three regulators,'SOD simulation material (SODM)','Choline chloride (Cc)'and'Diethyl aminoethyl hexanoate (DTA-6)'by spraying in R5 stage. In the experiment, the aim of this experiment was to compare the changes of PGRs on abscission of flower and pod in R1 stage, investigate the senescence mechanism and differences of physiological characters in soybean plant, research the effects of PGRs on yield structure, yield and quality of soybeans in different stages. It can provide academic theories for the usage of PGRs for higher yield, better quality, and more efficiency production of soybean. The main results were:1 Cc was the highest one of abscission and abscission rate in three regulators, though pods and flowers of soybean can be significantly increased by spraying Cc in R1 stage. DTA-6 and SODM could effectively reduce abscission and abscission rate, increase yield.2 The contents of Chla, Chlb and total chlorophyll were increased with SODM and DTA-6, but SODM significantly reduced the ratio of Chla/Chlb at spraying initial stage. DTA-6 significantly improved photosynthesis and transpiration rate of soybean leaves.3 DTA-6 and SODM could accommodate the assimilation metabolism, expedite the export rate of free amino acids, enhanced contents of soluble proteins, soluble sugar, NO3-N- and FAA in soybean leaves. SODM had obviously enhanced the contents of FAA and markedly increased NO3-N- contents of the pod husks, but Cc markedly reduced the contents of soluble protein in pod husks.4 DTA-6 and SODM were effective to enhance the contents of IAA and CTK, improve SOD, POD and CAT activities, slowing the increase of MDA.5 SODM increased root activities and export rate of FAA, enhanced the contents of soluble protein, soluble sugar and NO3-N- in soybean roots. Cc effectively reduced the content of ABA in a short time, improved the content of CTK and GA. SODM and DTA-6 reduced ABA contents at later spraying.6 DTA-6 increased the contents of soluble protein, but SODM obviously enhanced crude fat contents of grain in R5 stage. DTA-6 and SODM were effective to enhance the contents of IAA and GA, expedite growth of grain, increase grain volume and filling rate, prolong accumulate time of grain dry weight.7 DTA-6 obviously reduced FAA contents, and increased fatty acid contents of K4 in R5 stage. DTA-6 enhanced the contents of linoleic acid, linolenic acid and palmitic acid, but reduced oleic acid and stearic acid contents in H35 and K18. SODM increased the contents of linolenic acid, oleic acid and stearic acid in H35 and K4. Meanwhile, SODM also improved linoleic acid contents, but reduced the contents of oleic acid in K18 grains.8 In 2006, DTA-6 significantly increased pod number, grain number, pod weight and other yield structures, yield of R5 was higher than V3+R5, SODM and DTA-6 significantly reduced seed oil content in V3+R5 stage.9 During the year of 2006, DTA-6 significantly improved pod number, grain number, pod weight and other yield structures of K4 and K18. However, the effect of SODM on protein content was marked in H35 and K18. SODM and DTA-6 significantly increased seed yield, effect of DTA-6 was better than SODM. Cc and DTA-6 significantly reduced seed protein content, but others were not.10 In 2007, DTA-6 significantly improved seed yields of K4 in R3, R3+R5 and R5 stage, effect of R3 was the best stage. Cc significantly increased height of soybean plant, markedly enhanced the weights of pods, grains and plants. Cc also significantly increased 100-seed weight, yield and protein contents of H35 in R3 and R3+R5 stage, it was effective to enhance seed yields by spraying Cc in R3 stage. DTA-6 significantly improved increased the height, stem diameter, the weights of pods and grains, and plant weight of K18 in R3+R5 stage, DTA-6 also increased 100-seed weight, yield and oil content, but DTA-6 obviously reduced bottom pod height.
Keywords/Search Tags:Plant growth regulator, Soybean, Metabolism, Yield, Quality
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