On The Creative Features Of The Series Of "Tongue"

’A Bite Of China’ is the first documentary to record the food culture of China, through which reflects the local conditions and customs. Company with other food programs,’A Bite Of China’ not only shows delicious foods of various kinds, but also firstly focus on the relationship between people and foods. For this reason, a lot of local TV stations are filled with food documentaries these days, imitating the name of ’A Bite of XX’, such as’A Bite Of Chongqing’,’A Bite Of Henan’, and then it replenishes and extends the range of ’A Bite Of China’.The "Bite "culture have forced the appearance of the "Bite" documentary series. This paper focus on the analysis of the bite culture so as to show its popularity, civilian and also the importance of bite culture in subverting the generation and development. This article pointed out that the bite documentary series, whether in the inheritance and innovation of contents or in the creation characteristics of narration in details, have reached an unprecedent level. This paper analysed the current issues, such as the lack of the capability of innovation and professional team, and the communication of fragmentation. Thus some countermeasures were suggested in terms of the culture, production team and market promotion.’A Bite Of XX’ series narrow the scale to province and cities, which makes their contents much more abundant and introduces a great quantity of food culture and local conditions. This thesis takes’Taste Of Luoyang’ analyze its creation characteristics from aesthetics, psychology, communication and other related theories, and discusses the development prospect of the same kind at the same time.