China's Food Safety Legislation, Issues Related To Research

In today's world, food safety is considered a worldwide problem, even in the food safety law is very complete and relatively sound regulatory the United States, an opinion poll, the United States more than 60% of the people in the U.S. food safety system and a lack of confidence. A direct bearing on food safety, the masses of the physical health and safety, related to the healthy development of the national economy and social harmony and stability. In China, food safety involves multi-sectoral, multi-faceted, multi-link, is complex system engineering, but also an important part of building a harmonious society. In recent years in our country, a series of food safety incidents, If Fu yang "Da tou wa wa" inferior milk powder incident, "Sudan Red" event, excessive iodine in Nestle milk powder incident, pork and clenbuterol exceeded the incident-prone. On "Food Safety Law" during consideration of the draft, the media exposure of the three Lu milk powder incident. the milk powder incident has exposed China's "Food Sanitation Law" in lag, but also improve the "Food Safety Law" provides a factual basis. Finally this straddles three years, lasted more than a year, after a fourth instance, the long-awaited "Food Safety Law" on February 28,2009 was adopted on June 1 formally implemented. "The People's Republic of China Regulations for the Implementation of food safety law" Also on July 8, 2009 the State Council executive meeting of 73 adopted and implemented from the date of publication. The implementation of the "Food Safety Law", a total of 10 chapters,104, for food safety supervision system, food safety standards, food safety risk monitoring and assessment, food production management, food safety, incident handling, and other system additions and perfect. This article also from the risk monitoring and evaluation system for food safety, food safety, harmonization of national standards, the problem of food recall system, food and other aspects of the abolition of exemption introduced the "Food Safety Law" and highlights the contribution of the Department. and in the two food "Food Sanitation Law" and "Food Safety Law" on the basis of comparison, introduced the "Food Safety Law" headway. However, due to food safety involves many areas are too broad, an endless stream of food safety issues, the law has not yet been introduced a lot of controversy. Of course, the younger generation do not have this knowledge and the ability to right such a set of legal wisdom of the masses you to comment on right and wrong, but I believe that the rule of law for the progress and the whole society every citizen participation are inseparable.For this reason, the concept of lack of legislation, "Food Safety Law" shortcomings, as well as two more heated controversy, etc. Analysis of the provisions of questions, and provide a rough sound advice in the hope of "Food Safety Law" advances in Xian humble.