Study On Problems About Agriproduct Processing Food Safety Based On Supply Chain Management

As the saying goes food to safety first.With the development of economic , the quantity and quality of food has improved significantly.The market has variety of food,described as dazzling,it can be said not can buy only the unexpected,but the quality of food has a serious shortage,has reached the people talk about"food"at the mere mention of the state.Third Session of the Eleventh National People's Congress and CPPCC National Committee first three meetings in March 2010 , food security remains a hot issue by friends and two representatives,member.Many members also made important suggestions on food safety.Food safety is increasingly become a focus of attention.The topic understands the basic theory of the agricultural products processing enterprises supply chain management as beginning,analyze the situation of domestic food safety , then in-depth analysis the mechanism of food safety from all aspects such as , agricultural procurement,production,processing,transportation,storage,packaging,sales of the supply chain to propose measures to enhance food quality and safety,also be case studies.Hope that through analyzing of the relevant issues,can lead to social,academic circle,government concern the food safety,to ensure the safety of food,maintaining a harmonious society and make a positive contribution.