The Study On Status And Constraints In Development Of The Vegetable Production In Shunyi District

Vegetables are an essential and non-staple food in people’s lives, an important component ofChina’s agricultural production. Since the implementation of the "Vegetable Basket Project", China’svegetable industry has been considerable development, is the second largest crop farming after food.Vegetable production has also resulted in higher economic efficiency, in2009, China’s vegetable outputvalue of about880billion yuan.Development of vegetable production can meet the demand for urban and rural residents and toincrease farmers’ income. With the improvement of people’s living standards, urban and rural residents,the demand for vegetable consumption has been the past increase in the number of single pursuit ofchange in pursuit of the simultaneous increase of the quantity and quality and safety, to meet thedemand on the basis of hope to eat safe, nutritious vegetables.Shunyi District, Beijing suburbs of vegetable production base in the process of developingvegetable industry both to meet consumer demand has also increased the income of local farmers;protection must supply the basis to ensure quality and safety of vegetable products, and guide the trainhave the ability to scale the parkeco-picking, and improving vegetables, value-added products.Vegetable production in Shunyi District, for sustained, healthy development, a steady increase infarmers’ income, to meet consumer demand in urban and rural residents, Shunyi District, to promote thevegetable industry to be studied and resolve the issue.Through the investigation of the present situation of shunyi vegetable production research,combining their learning experiences and experts, leadership, and colleagues, vegetable farmers withvegetables production development. Now shunyi Shape, problems and countermeasures to discussanalysis, the conclusion is：1.shunyi district natural condition is superior, suitable planting vegetables； Vegetable productionscale, the preliminary form regional production pattern； Vegetable production in the agricultural output,is taking a position working farmer’s main source of income. But in recent years the development in acertain area to maintain production, the main reason is the master of the vegetable farmers, plantingtechnology to reduce older, young people into two, three industrial base.2. vegetables processing, distribution system in initial shape, but professional existing market share,driving the low capability is not strong.3. vegetable production is the main problems existing in the product quality and safety problemshave not been paid more and more attention, and a single product, less competitive.4. present development of vegetable production of shunyi district key measures is reasonablepolicy support into, guide increase based good park development, and pay attention to the leisureagriculture production base of the management and services, increase the vegetables to product qualityand safety production consciousness, key popularized standardized production, the development ofgreen vegetables, improve product market competitiveness. In master shunyi vegetable production of present situation and problems of the at the same time,puts forward the healthy development of shunyi vegetable production Suggestions. Aim for the shunyidistrict vegetable production development plan to provide the reference.