Our Contry Management Legal System Of HALAL Food Problems Analysis

HALAL Food is made strictly according to Islamic values and legal, it is a peculiarlife customs and catering culture for Muslim. Our country has more than tenth minoritynation, the gross population is2032.06thousands. HALAL Food reflects basic cultureright of minority nation, so the job of managing HALAL Food concerns national unityand social stability. At present, our country HALAL Food administration legal system isimperfect lead to causing fake HALAL Food and buying HALAL Food inconveniently,these problems violate legal right of Muslim seriously, harm feeling of minority nation,some even cause mass disturbances. Therefore, perfecting our administration legalsystem of HALAL Food is an important safeguard for legal right of minority nation, it isgood for promoting the national legal institutions establish, accelerating nationaleconomy, maintain unity and stable national relationship. At first, this thesis discussesdefining issue of HALAL Food, on that basis, extractions the concept and theoryanalysis of administration legal system of HALAL Food, then expounds our countryadministration legal system of HALAL Food, and then introduces the administrationlegal system of HALAL Food about foreign related states. At last, through learningoversea advanced research result and inheriting our managerial experiences, aiming atrealistic problems, proposes specific suggestions about perfecting our administrationlegal system of HALAL Food.