On The Food Packaging Design In The "People-Oriented"

Today’s society, "harmonious society, people-orientedconcepf"by the public. As the fastest growing food packaging, one of the most dynamic industries of the national economy, it is at the same time to meet the material needs of mankind, should take into account the spirit of participation and socio-cultural values, and through the eco-design food packaging, making it the benefit of the humans, human nature means caring for the construction of ecological civilization has played an active role in creating and ultimately achieve the ultimate goal of human happiness and highest purpose.With the people’s material and spiritual life of the pursuit of continuous improvement, food packaging functions are quietly changing. In addition to meeting the basic functions of protective foods, the material is environmentally friendly, morphology is a pleasant visual language to convey the information is accurate, etc. have become the key criteria for judging the success of food packaging. Prosperity and development of modern food packaging design, not only for our lives to bring creativity and surprises, but also on the development of other fields have had a significant impact, "people-oriented" design concept is gradually being applied to food packaging design, it showing a diversified development trend.This article on how to implement "people-oriented" explore this idea, green design concept based on the theory, understanding, awareness, use of this concept in the food packaging design. From the perspective of humanistic care resources consumed energy security analysis, recoveries and low on the existence of excessive food packaging; eco-design aspects from the perspective of food packaging materials technology, morphology, and other visual language appropriate solution. Green Efficiency trying to inject food packaging, making it in the"health, environmental protection, modest, beautiful, easy to recycle, "the direction of development, will help to improve the living environment of human ecology ecological design and lifestyle.The first part is preface introduces the background, purpose and meaning, made the object of study, scope and methods, and analyzes the current situation and problems of domestic and foreign food packaging design; the second part analyzes the concept of food and packaging functions and so on. In both cases moon cake packaging, food packaging is an integral propose a way of life; the third part presents to think about the "people-oriented" food packaging design from a consumer point of view, this is the modern consumer in the modern consumer attitudes and the next life, for most real demand for food packaging; fourth part through the analysis of green design concepts and the main content of the proposed use of "people-oriented" green packaging design to restore the appearance of the food packaging, and explains the significance of its application: the fifth part of the aspects of food packaging material type, structure and morphology, visual language were analyzed, describes how from several aspects to achieve a "people-oriented" food packaging design; part Ⅵ is the first to point out the "people-oriented" Food packaging design has long of this feature, and then were discussed from consumers, designers, manufacturers and government agencies that several angles of its implementation and make appropriate recommendations; part of the seventh and eighth part of the study were summarized and discussed.This topic also is to emphasize the "people-oriented" creative attitude, food packaging should be designed to promote full respect for humanity and the natural law, which is also an important objective of this study.