Analysis Of Diet Culture In Chinese Textbook

Food is what matters to the people, the lives of people around the world are inseparable from the "food", food is the common topic of the people of the world, the media increasingly developed modern society increasingly transparent information, exchange of food culture is becoming more and more widely and deeply from the world, has become an important part of teaching Chinese as a foreign language.The diet culture as the breakthrough point in teaching Chinese as a foreign language, in teaching Chinese as a foreign language and Chinese culture is of great significance.The main goal of foreign language teaching is to develop students’ intercultural communicative competence, language teaching is the basis, culture teaching is an important part of. On the one hand, the diet culture as an important part of Chinese traditional culture, the outstanding position in the Chinese culture; on the other hand, the Chinese diet culture spread in the world more and more foreign people of all ages, foreigners learning Chinese has become the main point of interest; these two factors has become an important part of the diet culture culture teaching in TCFL, indispensable. In this paper, the commonly used in teaching Chinese as a foreign language to proceed, analysis of the current domestic teaching Chinese as a foreign language in the diet culture contents, compiling and teaching content of the diet culture in teaching Chinese as a foreign language, in order to make the language teaching and culture teaching, to further improve the teaching effect, Chinese culture communication.