Font Size: a A A

A Research On The Development Pattern Of The Sheep Fattening In The Farming Area Of Turpan Region

Posted on:2015-02-01Degree:MasterType:Thesis
Country:ChinaCandidate:S M A B L Z WuFull Text:PDF
GTID:2309330470970130Subject:Rural and regional development
Abstract/Summary:PDF Full Text Request
With the recent gradual implementation of Xinjiang pastoral grazing pastures and grazing policies, Xinjiang pastoral decrease in the number of sheep fattening, resulting in higher prices for lamb prices remain operational state level, rural areas face greater opportunities for the development of animal husbandry. Turpan area from the local actual situation, in an organized manner to guide farmers to carry out all kinds of fattening cattle and sheep production, increasing the number of sheep fattening and yield every year for local and Urumqi and other surrounding areas to provide a large number of fattening cattle, not only farmers a substantial increase in income, but also to farmers fattening accumulated rich experience.Currently the number of fattening sheep Turpan region to maintain a certain amount of scope in recent years, the trend is also slightly lower yields, aydin Tahu sheep fattening number increased slightly, but the sheep processing rate was 10 percent, slaughter and processing rate only able to bring a small amount of local value-added industries. After fattening sheep mainly in the form of live sheep supplying the local market and Urumqi and other places, the local sheep fattening basically only production processes, and with the circulation pathway directly into markets around the world, look at the industrial chain, only local production processes, basically without slaughter and processing sectors, to form a complete industrial chain must be completed to improve the local slaughter and processing rates, and the deep finish, keeping production processes, slaughter and processing sectors, circulation, marketing chain is completed.Aiding in Turpan Turpan Tahu example represented sheep fattening industry in rural areas have particularly evident strengths and weaknesses, advantages are favorable geographical advantages, rich fattening farming experience, many breeding specialized households, government support, huge sales market etc. disadvantage lies in lack of local forage, sheep breeding is low, the lack of leading enterprises, slaughtering and processing rate, etc., sheep fattening industry to local development while avoiding disadvantages, vigorously solve the main problems, especially the introduction of leading enterprises throughout the fattening industry, will expand the industrial chain, expanding deep, to the industry at various aspects of the production chain with considerable economic benefits.
Keywords/Search Tags:Agricultural areas, Sheep fattening industry, Aydingkol Lake County, Turpan area
PDF Full Text Request
Related items