Study On Agricultural Competitiveness Of Sichuan Province Based On "Diamond Model"

Since the reform and opening up, China’s agricultural development has made great progress, start a stable growth phase: the shortage of agricultural supply and demand balance gradually changed; agricultural development goals, in pursuit of the number of agricultural products to the quantity and quality while simultaneously development; agricultural growth from extensive to intensive development of technology, capital intensive. Green, nutrition, pollution-free characteristics of agricultural products in the market began to be widely welcomed. Correspondingly,the last single by factors limiting the development of scarce natural resources affected by multiple factors gradually to technical, financial and human resources, the degree of association between agricultural and non-agricultural industries is increasing. With China’s accession to the WTO, agricultural market high degree of competition, the trend of widening the scope of competition, China’s agricultural products not only have to face competition in the domestic market, but also to face the challenges of his country on the international agricultural markets.Habitat in Sichuan in southwest China, the southwestern region of the first economic ranking, rich, pleasant climate, known as the "Land of Abundance", their food, fuel and the like pigs in the country with an important position, GDP growth rate higher than the national average long-term level. However, according to statistics,the development of Sichuan Agricultural growth with the level of economic development and are not synchronized. Sichuan is "a major agricultural province",but not "agricultural province"; Sichuan Agricultural Development with Chinese agricultural development "common", also has its own development of "personality." We can study the competitiveness of agriculture in Sichuan, targeted to the process of economic development in the agricultural problems of suggestions and countermeasures, in a highly agricultural markets and improve agricultural advantage,occupying its due market share, either Sichuan further address the "three rural" problems and improve people’s living standards, but also radiation surrounding provinces agricultural development, accelerate the process of developing the western regionOn the basis of absorbing Potter "diamond model" theory, the formation of a theoretical framework for the analysis of the competitiveness of agriculture, elaborate connotations agricultural competitiveness and its relationship with the "diamond model", analyzes the four main factors affecting the competitiveness of agriculture,the two co-factor; the summary of previous results on the basis of development and change according to the situation, to build an agricultural competitiveness evaluation index system, evaluation and use of this system, the provinces of Sichuan agriculture and agricultural competitiveness competitiveness do empirical research and analysis of the important factors affecting the competitiveness of agriculture in Sichuan, and targeted from farmers, businesses, governments put forward three suggestions departure has very important theoretical and practical significance.