The Strategic Research Of The Yu Xi City Food Safety Crisis Management

As the focus of public, social and government concern, food safety represents the best interest of all citizens, the stability of society and integrity of the nation. In the recent years, it seems that the food safety is in jeopardy. Food incidents and crisis are constantly revealed. The lack of management protocol and supervision in food area has to be responsible for the serious situation. All levels of governments demand a whole new system to deal with the crisis above. My essay targets Yu Xi City food safety status, with the relevant theory on public management and economy, provides food safety management system strategy.It is been revealed that the food management problem in Yu Xi City is as popular as in the whole nation in terms of incomplete law establishment, unenforced supervision and insufficient awareness. In the mean while, we also have our unique problems such as lack of strategic protocol, not enough investment in this area and information isolated. I believe that the main cause of our situation lies on unsynchronized government intervene and market regulationTo achieve an ideal food safety environment, first of all, our own food legal system has to overcome the current flaw and try to find our own suitable solution. Second of all, the government has to put food safety and crisis control in a higher priority by enforcing local regulations, establishing specific food standards and improving relevant legal system. By both establishing the food safety committee, management organizations and adjusting the current departmental functions, the targets of improving food safety sensitivity, integrating information resource and after-crisis solution could be obtained. Also, the public involvement is a crucial factor we might neglect during the whole procedure to achieve a highly effective, fast responding in all aspects of our new food safety management system.