Researches On The Planting-Breeding Combination Mode And The Interplant Mode In Vineyard

In this test, we studied grape-duck combination mode and grape-strawberry interplant mode on crop growth and fruit quality, and compared various ecological mode of economic benefits.The results showed that:in the grape-duck combination mode, we found that breeding ducks in orchard can improve the plastic tunnel in minimum temperature2-3degrees in early spring, and early the grape growth period, making grape maturity a week earlier. In the fruit quality, it increased the fruit surface color saturation, and had no effect on fruit flavor. In the production cost, breeding ducks can reduce the cost of weeding and fertilizer. In the income, the combination mode had no indifference with contrast.In the grape-strawberry interplant mode, the study found that the interplant mode can significantly reduce the incidence of strawberry main plant diseases and insect pests gray mold and aphids, and delayed strawberry growth period. In the fruit quality, interplant mode had no difference with contrast on the growth and development of grape, appearance and flavor, and the grape color effect is better than planting and breeding combination mode. In the fruit quality of strawberry, the vine body had certain overshadow effect on strawberry, influenced the strawberry color, but had no influence to other indicators. In the cost and income, although the cost and income of interplant mode were higher than those of control, but obvious the benefit compared well.Considering about the test process and results, the planting and breeding combination mode and the interplant mode are the ideal ecological mode in the vineyard, whether efficiency, technology, or grapes common growth environment are relatively ideal. A vineyard.whether breeding ducks or interplant strawberry, not only can improve the utilization rate of resources and economic benefits, but also can combine leisure farm tourism, which is more development potential. In addition, breeding ducks can provide organic fertilizer for the vineyard, establishing circular agriculture and ecological agriculture, having an effect on improving orchard ecological environment.