| Food is a human survival and reproduction of the basic material, food safety has become one of the focus issues in the world of global public attention. In recent years, food security situation is not optimistic in China, food safety accidents occur from time to time,for example "melamine milk powder" incident, Shuanghui group "Clenbuterol" events ", tainted steamed buns" event, Taiwan "plasticizer" event,"drainage oil" event,"exceed the standard milk powder" event, false arsenic Hot pot of beef and mutton events and so on, serious damage to the health of the masses, the masses of the people’s life safety is threatened, at the same time, Cause serious damage to people’s health, so that people’s life safety and security has been threatenedpeople, at the sametime, also caused huge property damage, serious impact on the economic development of our country. In view of this, Chinese government attaches great importance to food safety issues, has been through a variety of channels, continuous innovation andsupervision, to strengthen food safety supervision, and food safety incidents continue to occur, that the food safety regulatory system now has the problem, which motivates us to find reasons for food safety regulatory issues, explore ways of solving the problem.Based on the background of current situation of Inner Mongolia food security, the summary of the theory of food safety and food safety supervision mechanism, combined with the actual situation in Inner Mongolia, thecomparative analysis of Inner Mongolia food safety regulatory system and domestic, foreign developed countries, analysis and exploration of the reasons for theproblem of food safety system, improve the governmentsupervision on food safety, actively explore thegovernment, enterprises, consumers, non-governmentalorganizations participate in the public governance,coordination, play advantage, specific measures andsuggestions of Inner Mongolia food safety management system. |
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