Research On The Improvement Of Cold Chain Management In A Company

In recent years, Chinese rapid economic development, quality of life as people pursue, fresh and frozen foods increasingly sought after by people, and its freshness and other quality requirements are much higher than before. Fresh, safe, strong product diversity gradually win big all the praise, accompanied by food preservation has become a hot topic. Traditional logistics in the transportation of perishable goods can even lead to a decline in food quality deterioration, resulting in food safety issues.Appeared food cold chain logistics to ensure freshness and quality of food, both to meet rising consumer demand for life, but also improve the overall strength of the food industry companies. Many aspects of composition cold chain logistics, all links are indispensable and influence each other closely, increasing the complexity of the cold chain logistics. Cold chain logistics needs supporting the professional equipment and management systems, and increased its cost and the high-tech nature. This has resulted in the development of cold chain logistics enterprises are facing severe challenges.Cold chain logistics is a special type. Cold chain logistics distribution and transportation sectors is relatively complex, perishable goods to be delivered to the first region corresponds to a distribution center, distribution center and then rushed to the various cold storage centers, and then delivered to the retailer, and finally sold by retailers a consumer. Because of the cold chain logistics and distribution links, long time required to monitor the distribution of the whole process, to ensure that control of temperature, improve distribution efficiency. In this paper, research paper A company subject to cold chain logistics operations management theory as the theoretical basis for the analysis of cold chain logistics management of the company’s current situation and problems, given optimal solution, and proposed safeguards. In order to reduce losses in the transportation of perishable food companies in the process, save time and enhance the freshness of food, to meet consumer demands for food quality, reduce logistics A company operating costs, improve A cold chainlogistics company efficiency and overall operational performance, making enhance the company’s competitiveness. The company provides its practical significance and operational guidance, at the same time there is a similar kind of problem corporate chain logistics management experience and learn from other providers.