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An Analysis Of International Competitiveness Of China's Pork Industry And Its Impact

Posted on:2018-02-19Degree:MasterType:Thesis
Country:ChinaCandidate:Y WangFull Text:PDF
GTID:2359330515457395Subject:International trade
Abstract/Summary:PDF Full Text Request
China is the world' s largest pork producer,accounting for m ore than 40% of annual world pork production,and more than 60% of China' s annual meat production.Despite the absolute volumes on pork output,China's pork industry in the proportion of international trade is relatively small.In recent years due to price soaring,China's Pork Industry facing the export shrinking and rapid growth in imports.This paper uses the international competitiveness index Market Sh are,Revealed Comparative Advantage and Trade Competitiveness TC index to analyze interna tional competitiveness of Chinese pork,all reflects the lack.By analyzing the factors influencing the international competitiveness of Chinese pork industry,conducting Empirical Analysis by construct the econometric model,the paper conclude s the results have direct impacts on the international competitiveness of China' s pork industry and puts forward the corresponding proposal and suggestions to enha nce the competitiveness of the industry.Helping on the reasonable layout of our country pork industry,to participate in global value chain better and accelerate the integration and develop ment,enhance competitiveness of whole China's pork industry faster.
Keywords/Search Tags:Pork industry, international competitiveness, influence factor, industrial distribution
PDF Full Text Request
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