Research On The Industrial Efficiency And Integration Path Of The Food Processing Industry In Sichuan Province

After 2008,in the face of the negative effects of the global financial crisis,China began to comprehensively adjust its economic structure.Especially in recent years,the pace of China's industrial upgrading has been significantly accelerated,showing a better and faster trend than people think,which is highlighted in the following aspects:state-owned enterprises have increased the speed of de-capacity and de-leverage,and some representative private enterprises have started technological innovation and industrial upgrading.According to the Comtrade database of the United Nations and the statistics of HSBC bank,China's 100 most complex export industrial products account for a higher and higher proportion of the total value of China's export products,and the complex industrial products have developed well.Jinping chairman in the big report at the meeting made clear that speed up the development of advanced manufacturing industry,promote the Internet,the big data fusion,artificial intelligence and the depth of the real economy,in the high-end consumption,innovation lead,green low carbon,sharing economy,the modern supply chain,services,and other fields to cultivate new growth points of human capital,forming new kinetic energy.We will support the upgrading of traditional industries,accelerate the development of modern service industries,and raise the level of international standards.Sichuan,a big economy province in western China,has witnessed rapid development of food processing industry in recent years.But in the process of development,some problems and shortcomings are gradually exposed:the industry threshold is low,the technical level is not high;Single product,high degree of homogeneity;Unreasonable industrial structure;Industrial agglomeration force is poor,scale efficiency is not obvious;Serious environmental pollution and low comprehensive utilization of resources.As a result of these problems,the scale benefit of sichuan food processing industry is not obvious,the resource utilization is not sufficient and the environment is polluted.Therefore,how to improve industrial development efficiency and achieve sustainable industrial development through industrial integration has become the direction of industrial upgrading and innovation of food processing industry in sichuan province,which must be paid great attention to.On the basis of relevant theoretical research,this paper firstly analyzes the current situation and problems of the food processing industry in sichuan,and then puts forward the necessity and inevitability of the integration of the food processing industry in sichuan based on the analysis of the efficiency of the food processing industry in sichuan.Then,it mainly discusses the integration path of sichuan food processing industry,and puts forward the ways of assisting state-owned capital and fund to promote the scale effect of sichuan food processing industry.Finally,at the macro level,it puts forward the specific measures and Suggestions for the implementation of the integration path of food processing industry in sichuan province.