Study On The Quality Traceability System Of Functional Food Company With BK Company As An Example

In recent years,China has issued a series of policy documents for the supervision of food quality and safety and the construction of a quality traceability system.Functional food has a wide range of applications as food or food additives with health care functions.The application and management of functional food companies have become the research focus of this article.Focusing on the characteristics of functional food production,the processing of BK company and the company's development status,through the literature research method,comparative analysis method,field research method and other research methods,using the relevant theoretical knowledge of quality management,supply chain management and refined management,etc,this thesis puts forward corresponding plans and countermeasures for the construction of the quality traceability system and the difficulties of its key links by the analysis and research on how to strengthen the management of BK company quality traceability and the promotion of management efficiency.The thesis firstly elaborates on quality management theory,supply chain theory,lean management theory,moral hazard theory,and constructs a quality traceability system model;secondly,analyzes the current status and management difficulties of functional food quality traceability of BK company from multiple angles,and discusses this company's low quality traceability system,weak supply chain node management prone to potential safety hazards,inadequate refined management,employees' low enthusiasm for quality traceability management and difficulty of the implement of the management responsibilities,etc.and analyzes the quality traceability in quality traceability management difficulties such as low information quality,complex factors affecting quality and safety,and high operating costs of the quality traceability system;finally,this thesis puts forward optimization plans and management countermeasures for the problems and difficulties of the BK company quality traceability system----optimize the supply of the quality traceability system Chain management,improve quality traceability and refined management,emphasis on employee training and standardized information transmission and storage,etc.,therefore provides valuable references for the construction and management of the quality traceability system of BK and similar functional food companies.