Study On The Legal Problems Of Food Safety Blacklist

As a new tool of information regulation and public governance means the food safety blacklist by the food safety regulatory attention. Food safety regulatory agencies issued food safety blacklist, not only involves the public interests or the interests of specific consumer groups, there may be damaged and three people especially the food producers and business operators of interest. Therefore, many problems of food safety blacklist is revealed, the core concern is whether the food safety regulatory authority shall have the right to publish food safety blacklist, published content is objective and accurate, release procedures are legitimate and the right of relative people remedy is to protect the. However, in theory, food safety blacklist in connotation and denotation as well as characteristics are not clear theoretical definition, system of academic research is lacked. In the practice of food safety blacklist has been used, but there is no unified and standardized, the release of the main confusion, published content is not uniform, release procedures are not clear, is not specified, the responsibility mechanism and a series of problems such as lack of right relief.Analysis of the concept of food safety blacklist the connotation and denotation of try in this paper on the basis of existing research results. Food safety blacklist belongs to the administrative fact behavior in nature, has the legitimacy in the context of modern society, the legal basis of scattered laws and regulations, rules and standards in our country in the field of food safety supervision documents. Through the analysis of the specific provisions of the central legislation and local legislation in our country food safety blacklist, summarizes its characteristics; the practice of China’s food safety blacklist, found the problem; research and food safety blacklist is functionally similar to Germany and the United States issued a public warning against information legislation and practice, learn from their experience. Finally, back to the origin of the legal issues of food safety blacklist system of our country, proposed the establishment of a unified national food safety blacklist system and entity control, procedure control and relief control recommendations, hoping to give the food safety blacklist solutions in a reasonable and the rule of law.