On China's Food Safety Liability

With the continuous development of China's economic and social progress, people's living standards are improving, increasingly diverse diet, followed by people on food hygiene and safety under the spotlight. The damage occurred in recent years the health of the public life and a vicious case of food safety has risen to the height of the national public safety to re-examine food safety issues. China's current food security situation is very serious, such as food health indicators in the excessive use of food additives or excessive use has been banned food additives, food packaging, labels and other irregularities, such as false labeling, shoddy man-made "false "into food safety management and other key issues directly affecting people's health and life related to social stability and harmony, while China's food safety issues are fully exposed China's current food safety responsibilities, inadequate legislation, regulatory responsibility is unknown defects. Therefore, the priority is to strengthen food safety management. Useful experience with other countries, focusing on strengthening the legal liability system, the construction and improvement, and strengthen accountability mechanisms to effectively safeguard the health and safety of the masses.This paper is divided into four parts. The first part is the basic food safety issues, this section start with the concept of talking about food, then this set of food safety, food safety responsibility legal system, then the responsibility of foreign food safety legislation and the stage of historical development of the main features are introduced; first Part II is the responsibility of the legal system of China's food safety status of the description and analysis, and summed up the problems that the existing legislative responsibility for food safety, regulatory uniformity, and specific operational coordination is not strong, the three major responsibilities and between types of problems and responsibility for remedies to be improved; third part of food safety in developed countries the main responsibility of the legal system, through the primary responsibility of developed countries and regional food security analysis of the legal system, summed up worth our learning place; fourth part of our country's food safety recommendations put forward a sound legal system and measures, mainly in the systematic improvement of laws and regulations for clues on the strengthening of administrative and criminal liability for regulatory convergence, to solve food safety law and criminal law and other departments Lapping of Legal Provisions problems between France and the system of food safety improvement innovative proposals, such as to enhance food safety regulatory responsibility and criminal liability of administrative convergence, not only from the complete uniform legislation on charges and penalties, the distinction between crime and non-boundary crime, you can also start from a docking mechanism, the establishment of administrative supervision departments and the judicial system as a platform for information sharing, monitoring and timely in order to achieve the purpose of transfer of the case; clear from the legislation on food safety, administrative procedures to obtain evidence with the criminal justice process to obtain the evidence has the same effect; from the constituent elements of criminal responsibility, increase food security offenses Danger, the provisions of acts committed in order to strengthen food safety crime prevention and control; set up in the way of relief Food Safety Relief Foundation, and the diversification of sources of funds and so on.