Based On The Internal Management Of The Food Safety Responsibility Strengthen

As a western exotic, the study of company society responsibility became more and more mature in our country. Food safety responsibility is the primary social responsibility for Food Company. At present, the external supervision in our country of food safety of the responsibility has many loopholes and defects, the system is complex. We cannot fundamentally solve food security no matter from systems or regulatory, external management just can take temporary solution. The food safety responsibility should be internalizes the concept of the enterprise itself. We should perfect the internal management structure from the point of view of the internal management, promote the enterprise consciously assume the responsibility of food safety and solve the food safety problems fundamentally. In the tradition of the shareholders centrism corporate governance mode, in order to achieve the maximization of shareholders’interests, the company provided consumer health, life safety at disregarding, consumer participation in corporate governance is the Arabian nights. However, the modern company management concept requires that the company must consider the stakeholders’legitimate rights and interests, food safety problem more to consumer participation in corporate governance urgently. And other stakeholders in comparison, consumers for food company to assume the responsibility for food safety has the most direct effect. At the same time Consumer Protection Law gives consumers the right to know and the right of supervision. These consumers participating in the company governance provides a good basis and legal basis. Food companies in the consumer groups to find and invited to have relevant professional knowledge and consumer representatives to the board of directors of the company, the directors participate in corporate governance, improve the corporate governance structure, promote food safety responsibility.