Vegetables Industry Status And Development Countermeasures In Yantai

Yantai district, which is located in the eastern part of Shandong Peninsula, near the Yellow Sea, Bohai, with convenient exit condition, is one of China’s main vegetable production and export areas. Yantai has a temperate continental monsoon climate, its terrain is hilly, mountainous flatty and low-lying areas, which alternately distributes such special topography and climate that brings up the development of Yantai special vegetables. In recent years, Yantai vegetables industry has already begun to take shape, is distinguished in Laizhou post road ginger, Yin leek, Haiyang white cucumber, cabbage, onion in Laiyang, which as a representative of the local feature and a big industry of yantai agricultural production, become a main breakthrough and resource of increased agricultural production efficiency and income of farmers.Meanwhile, Yantai’s vegetable industry is also facing many problems that can not be ignored, such as environment deteriorating, more and more serious diseases and insect pests, misusing pesticides, backward postpartum process, lower farmer systematism, lagged prenatal, births and postpartum service, short information, which lead to farmer’s income declined and production blindness; Lagged vegetable deep processing technique and low added value are new problems for egetable exporting to overcome. All these problems seriously restrict the healthy development of its vegetable industry.To solve above questions, we must draw lessons from domestic and international success experience to accelerate the development of vegetable industry, increase working strength, strengthen improved measurements, effectively solve the restraining factors of vegetable industry and its development. By extensive, thorough and meticulous investigation and research, combined with the Yantai vegetable production situation, aiming at better future development, we put forward the following countermeasures and measures of the vegetable industry of Yantai:to strengthen vegetable research, to take measures to promote standardization production and vegetable brand development, to explore feasible industrialization and advanced mode, to develop modern vegetable circulation system and to take appropriate measures to ensure steady and healthy vegetable exports.