The Higher Vocational College Students Consump Tion Research

Consumption, is able to reflect the people’s cultural quality, moral quality, intellectual quality, such as the overall quality of an activity. As the country’s emphasis on development of higher vocational colleges of higher vocational college students’ consumption view, also more and more get the attention of the society from all walks of life. Their consumption view, directly affect their consumption behavior, and indirectly related to the development trend of consumer culture of the society, their comprehensive quality, directly will affect the entire national quality, involving the future of a country. So how to guide students to reasonable consumption, how to cultivate the students’ scientific consumption has become a big burden of the school.Based on a vocational and technical college students’ consumption as the research object, the characteristics of higher vocational college students’ consumption, healthy consumption and the problems existing in the process of consumption of three aspects of consumption for the spy, and from the subjective and objective factors, and the four aspects are analyzed the causes of problems exist in the process of their consumption, but also on how to cultivate the students’ financial management skills and rational consumption has carried on the analysis, tries to guide the students to get rid of the inappropriate concepts about consumption, grasp the correct consumption direction, form a scientific and reasonable, healthy consumption. This paper is divided into the following four parts:The first part is introduction, including the selected topic significance, the research both at home and abroad, research methods and technical route,Subject innovation, spending schemes related concepts.The second part of this paper expounded the status of the higher vocational college students consumption. Higher vocational college students’ consumption compared with the undergraduate course colleges and universities students have their different characteristics, this chapter introduces the first questionnaire design train of thought, according to the survey, start from the consumption characteristics of higher vocational college students, the affirmation of the health of vocational college students consumption, also points out the problems existing in the higher vocational college students’ consumption, namely, I think the immature consumption.The third part is the cause of the problems of higher vocational college students’ consumption has carried on the analysis, mainly from the students themselves, students, family, school education, social environment, four aspects analyzes the higher vocational college students and the causes of the irrational consumption.The fourth part will guide the students in higher vocational colleges to establish the scientific consumption countermeasures about his own views, mainly starts with the cause of the students don’t rational consumption, find out the corresponding solve paths, respectively from the four aspects of advice on how to guide the students in higher vocational colleges to establish scientific and reasonable consumption.