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Research On Food Safety Supervision Of The Online Ordering Industry In County

Posted on:2021-03-30Degree:MasterType:Thesis
Country:ChinaCandidate:Y PanFull Text:PDF
GTID:2439330647956596Subject:Public Management
Abstract/Summary:PDF Full Text Request
The rapid update,development and popularization of Internet technology have brought qualitative breakthroughs and changes to people's lifestyle?Online ordering,as a new product of the combination of the Internet economy and the catering industry,has played an irreplaceable role so far.People's ways of obtaining food have become more diverse.,Consumers,especially young consumers,have gradually become accustomed to this lifestyle..However,with the rapid development of the online food ordering industry,food safety issues have become increasingly prominent.The administrative supervision departments,especially those areas where the emerging industries started late,the food safety supervision of online food ordering is still in the exploratory stage.Regardless of the supervision concept,supervision means or supervision power,is relatively backward,and the effectiveness of supervision still has great limitations.This article consults relevant domestic and foreign documents,uses market failure theory,information asymmetry theory,government failure theory,governance theory,etc.as the theoretical basis,takes Q County in Zhejiang Province as a research case,through literature method,interview method and other research methods,combines its own market supervision and management experience,summarizes the development status and supervision status of the online restaurant industry in Q County,analysises of its existing problems are mainly six aspects: high pressure on grassroots supervision,weak laws and regulations,difficult supervision of business entities,backward supervision methods,weakening of the responsibility of trading platform entities,and absence of coordinated supervision.Finally,this article is problem-oriented,Discuss the current government,especially the government that started late in emerging industries,on high-efficiency regulatory measures in the field of online meal ordering,And put forward the following six suggestions: one is to strengthen the construction of grassroots;the second is to promote good laws and good governance;the third is to grasp the key points of supervision;the fourth is to innovate the supervision method;the fifth is to play the role of the platform;the sixth is to strengthen the coordinated supervision.
Keywords/Search Tags:County Area, Network Platform, Catering Industry, Food Safety Supervision, Business Entity
PDF Full Text Request
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